Elevate your dough to bakery-quality with a 5L stainless steel basin, a 200W DC copper motor, and a built-in fermentation function that improves elasticity and texture.
- Large-capacity, durable basin: 5L (169.09 oz) of 304 stainless steel with silicone and ABS components, designed for your home or light commercial use; includes a top lid for easy water addition.
- Powerful, precise kneading and fermentation: 200W DC copper motor spins at 140–170 rpm; fermentation function boosts elasticity; built-in microcomputer timer (5–40 min) auto-stops when the time is reached.
- Smart control and clear visibility: digital touchscreen shows time on a visible display; tabletop design fits your counter; operates at 110V, 60Hz, 200W with a 1.05 m cord; noise level around 75 dB.
- Complete accessory kit for immediate use: includes a dumpling wrapper, measuring cup, egg white separator, measuring spoon, and English manual; no extra purchases needed.
